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Price From
55 €
For
Person
Minimum
1
Maximum
20
Welcome Drink
- 1 cocktail
Couvert:
- Bread, Olive oil, Tomato paste
Appetizers to share:
- Codfish tartare with chickpea puree
- Piri Piri chicken
- Bread and leek pudin with beurre blanc
Main Course:
- Bisaro pork with juicy mushrooms rice
Dessert:
- “Gran Cruz” Créme Brulée, mandarin sorbet
Wines:
- Dalva Doc Douro Reserva Branco/Tinto
- Waters, sodas and coffee
Reservation
Subject to the confirmation of availability
You will receive an email with the booking details and later on (within 24 hours) a confirmation email
Payment
The amount is captive. It will be charged 100% of the amount of the experience when the reservation is confirmed
Cancellation
Cancellation up to 7 days prior the experience: 2.5% of the total booking price will be charged; If you cancel less than 7 days before the experience, 100% of the total booking will be charged
If you cancel less than 7 days before the experience, 100% of the total booking will be charged
No-Show
It will be charged 100% of total booking value
Maximum Capacity
The indicated maximum number refers to the maximum number of adults, per experience and per hour
Menu Pack Sunset
Menu Includes
| Appetizers: - Cured Ham - Smoked codfish salad with dry tomato and chickpeas - Octopus filets with tartar sauce - Scrambled eggs with bacon and mushrooms - Bísaro pork "Pica-Pau” |
| Main Course: - Roasted veal ribs with oven cooked rice |
| Dessert: - Almond and egg cake with raspberry sorbet |
| Wines included: -Dalva Colheita Tinto/Branco. |
Price From
110 €
For
Person
Minimum
1
Maximum
20
Experience the essence of Port wine at Espaço Porto Cruz with an exclusive guided tour and a curated tasting of 7 exceptional Port Wines. Elevate your journey with a gourmet lunch or dinner at the acclaimed DeCastro Gaia Restaurant, where local flavors meet fine dining. End your visit with a refreshing Port Wine Cocktail on the terrace, overlooking breathtaking views of the Douro River. A perfect blend of tradition, flavor, and elegance awaits.
Reservation
Subject to the confirmation of availability
You will receive an email with the booking details and later on (within 24 hours) a confirmation email
Payment
The amount is captive. It will be charged 100% of the amount of the experience when the reservation is confirmed
Cancellation
Cancellation up to 7 days prior the experience: 2.5% of the total booking price will be charged; If you cancel less than 7 days before the experience, 100% of the total booking will be charged
If you cancel less than 7 days before the experience, 100% of the total booking will be charged
No-Show
It will be charged 100% of total booking value
Maximum Capacity
The indicated maximum number refers to the maximum number of adults, per experience and per hour
Menu Pack Excellence
Menu Includes
| Appetizers: - Smoked Mackerel with Dalva Dry White Reserva |
| Principal: - Codfish half cure with saffron with Dalva Colheita Branco and Pork cheeks cooked in red wine and cumins with Dalva Reserva Tinto |
| Dessert: -Almond and egg cake with Porto Cruz 10 Anos |
Dinner harmonized with wines
