Canaviais, Apartado 594, 7005-839, Évora - Alentejo
Inside this 15th century monument, the Divinus Restaurant is located in the old cellar of the convent, where the symbiosis between history, authenticity and gastronomy is perfect.
The Chef interprets the Alentejo cuisine with great passion, taking it as his starting point of the original recipes of this gastronomy and treating each delicacy as unique. On the other hand, he challenges the imagination and creates his fusion dishes inspired by the Alentejo.
The Divinus' menu is divided into traditional and author cuisine; the choice is not easy as you can choose soups and stews, "migas" and "migalhas" (crumbs) or opt for the traditional snacks, but privileging every moment the use of certificated and indigenous products. Combined with an excellent service, sympathy and a wine list with huge references at a national level, the Divinus Restaurant is indeed a divine experience.
The Convent do Espinheiro, is located in the town Canaviais, just 2 km from the city of Évora.
GPS: N 38º 36' 03.76, W 7º 53' 18.50
|Reservation||Subject to the confirmation of availability|
|Closing time||June to August: 12:30 pm to 2:30 pm; December 31th; January 1st|
|Schedule||Lunch: 12:30 pm to 2:30 pm; Dinner: 07:00 pm to 10:00 pm|
|Means of payment||Mastercard; Visa; Money|
|General||Booking Guarantee with credit card number; VAT at the legal rate included; Supplements have to be paid separately|
|Type of cuisine||Mediterranean; Portuguesa|
|Wine Tourism Activities||Wine Tasting; Guided Tour to the Facilities; Participation of Enologist; Tasting of regional products; Picnic|
|Outdoor Areas||Garden; Heliport; Chapel / Sanctuary|
|Services||Facilities for meetings / parties|
|Parking||Free and Public (without reservation)|
|Facilities||Facilities for the disabled; Air conditioning|
|Spoken Languages||Spanish; French; English; Português|