My account
Reservation
Payment
Cancellation
No-Show
Maximum Capacity
Starters
Burrata, physalis and pesto Sauce
Crayfish, brussels sprouts and bergamot
Egg cooked at low temperature and portuguese sausage "alheira"
Fish
Hake, pil pil and "migas" (bread and crab)
Meat
Royal pigeon, celery and mushrooms
Desserts
Yogurt and pear
Five o’clock tea (Earl Grey, toast and marmelade)
Reservation
Payment
Cancellation
No-Show
Maximum Capacity
Starters
Burrata, physalis and pesto Sauce
Crayfish, brussels sprouts and bergamot
Egg cooked at low temperature and portuguese sausage "alheira"
Fish
Hake, pil pil and "migas" (bread and crab)
Meat
Royal pigeon, celery and mushrooms
Desserts
Yogurt and pear
Five o’clock tea (Earl Grey, toast and marmelade)
With Wines
PRIOR LUCAS FALALA BRUT SPARKLING 2020
QUINTA DE SANJOANNE HERANÇA WHITE WINE 2018
QUINTA DO PESSEGUEIRO RED WINE 2019
QUANTA TERRA PHENOMENA ROSÉ WINE 2022
CHRYSEIA RED WINE 2019
FARMHOUSE LATE HARVEST 2012
DALVA GOLDEN WHITE PORT 1989
Reservation
Payment
Cancellation
No-Show
Maximum Capacity
Starters
Foie gras, nuts and Azores’ pineapple
Smoked eel and apple
Scallops, mushrooms and cured jowl
Fish
Seabass, pumpkin and pine nut Hollandaise sauce
Meat
Crispy suckling pig with galette potatoes and sautéed vegetables
Desserts
Spices and honey
Chocolat, caramel and miso
Foie gras, nuts and Azores’ pineapple
Smoked eel and apple
Scallops, mushrooms and cured jowl
Fish
Seabass, pumpkin and pine nut Hollandaise sauce
Meat
Crispy suckling pig with galette potatoes and sautéed vegetables
Desserts
Spices and honey
Chocolat, caramel and miso
With Wines
CATTIER RP3 MILLESIMÉ 2014
QUINTA DOS AVIDAGOS WHITE RESERVE 2019
QUINTA DA VEGIA 'VINHA DE SANTA ANA' WHITE WINE 2019
REBOLAR WHITE WINE 2019
PATA D'URSO RED WINE 2019
BLANDY'S MADEIRA MALMSEY 2010
CÁLEM TAWNY PORT 30 YEARS OLD
