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Price From
90 €
For
Person
Minimum
2
Maximum
60

Indulge in an unforgettable dining experience at Palma Restaurant with the Wines at Table menu. Begin with a wood-fired roasted duck pie paired with the refreshing Torre de Palma Rosé 2023. Savor the exotic flavors of prawn curry enriched with warm spices and coconut milk, complemented by Torre de Palma Arinto & Alvarinho 2023. For the main course, enjoy slow-braised Alentejano pork neck in red wine, accompanied by potato gnocchi, wild mushrooms, and garden-fresh vegetables, perfectly matched with Torre de Palma Reserva Tinto 2021. Conclude your meal on a sweet note with Toucinho do Céu and tangerine sorbet, paired with Offley Tawny Port. A feast of flavors awaits!

Reservation

Subject to the confirmation of availability
You will receive an email with the booking details and later on (within 24 hours) a confirmation email

Payment

The amount is captive. It will be charged 100% of the amount of the experience when the reservation is confirmed

Cancellation

Cancellation up to 7 days prior the experience: 2.5% of the total booking price will be charged; If you cancel less than 7 days before the experience, 100% of the total booking will be charged
If you cancel less than 7 days before the experience, 100% of the total booking will be charged

No-Show

It will be charged 100% of total booking value

Maximum Capacity

The indicated maximum number refers to the maximum number of adults, per experience and per hour


Palma - Wines at Table
Menu Wines at Table

STARTER
Wood-fired roasted duck pie with watercress and orange salad
Torre de Palma Rosé 2023

FISH
Prawn curry with warm spices and coconut milk, served with basmati rice
Torre de Palma Arinto & Alvarinho 2023

MEAT
Slow-braised Alentejano pork neck in red wine, potato gnocchi with wild mushrooms, and garden vegetables
Torre de Palma Reserva Tinto 2021

DESSERT
Toucinho do Céu, cinnamon crisp, and tangerine sorbet
Offley Tawny Port

See menu
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