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Portugal Vinho Verde Trás-os-Montes Porto and Douro Távora and Varosa Bairrada Dão and Lafões Beira Interior Lisbon Tejo Peninsula de Setúbal Alentejo Algarve Madeira Azores
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Wine Tour in Alentejo - Full day experience from Lisbon

Alentejo, 7000-747, Alentejo - Alentejo

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€ 170,00
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This tour was designed thinking of the Portuguese wine and food enthusiasts and those who want to learn more about the history and the culture of the wines from Alentejo. In a hot and dry environment and with one of the most relaxing landscapes in Portugal, we will take you on a wine tour where you will discover two of the best wine producers in Portugal.

The Alentejo was elected by USA TODAY readers as the best wine region in the world to visit. NY Times described it as the "new Tuscany". It's a genuine and authentic land that offers the best of Portugal: vast plains of wildflowers, peaceful lakes, hospitable towns and people, horizons lost to sight, delicious gastronomy and great wines

Highlights:

  • Wine experiences at renowned wine producing estates in Alentejo
  • Wine lunch in one of the most prestigious Restaurants in Alentejo
  • Different experiences related to the wines from Alentejo
  • Different wine production processes
  • Breathtaking landscape

Included:

  • Tour in Alentejo with private driver for the entire duration of the tour in a car of superior range 
  • Pick-up and Drop-off at the Hotel or at Lisbon Airport (LIS)
  • 2 Guided visits with wine tasting at 2 Renowned Wineries in the Alentejo
  • 1 Lunch with pre-set menu and drinks
  • All the insurances required by Turismo de Portugal

Not Included:

  • Personal expenses
  • Tips
  • Other complementary services not included in the itinerary

Prices and Available Options:


From € 135 (price per person)


Conditions

Category Conditions
Reservation Subject to the confirmation of availability
Type of Tour Private Group
Duration Full Day (8 hours)
Group Size 2 – 7 People
Starting Point Hotel or Lisbon Airport
Means of payment Mastercard; Visa
General Booking Guarantee with credit card number; VAT at the legal rate included; Supplements have to be paid separately

Services

Category Services
Spoken Languages Spanish; English; Português
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Welcome to Portugal. Wine Tourism in Portugal will invite you to discover the amazing Alentejo.

The Private driver is waiting for you in your Hotel lobby in Lisbon or Lisbon International Airport (LIS).

Enjoy the scenic 1 hour and a half road trip to the Alentejo.

Your first stop will be at Monte da Ravasqueira. Connected to José de Mello's family for several generations, Monte da Ravasqueira is located in the municipality of Arraiolos, one hour away from Lisbon, and covers a vast area of the typical Alentejo landscape. Monte da Ravasqueira enjoys excellent geological and climatic conditions for the production of the best wine that Alentejo can offer, taking advantage of its terroir. The cellar of Monte da Ravasqueira is inspired in Napa Valley, California, and is equipped with the most advanced technology for a qualified and rigorous control of the wine making process.You will have a guided visit and wine tasting and avisit to the Carriage Driving Museum, one of the best carriage private collections in the country.

After the wine experience, you will enjoy lunch, at O Alpendre Restaurant. The Chef interprets the Alentejo cuisine with great passion, taking it as his starting point of the original recipes of this gastronomy and treating each delicacy as unique. In this typically Alentejo space we find the typical hospitality of this people. Here, meat from the Alentejo region predominates, such as black pork, veal and lamb. In terms of "migas", this is a true temple because the offer ranges from typical migas to asparagus, tomato, coriander, among others. The different variations are not there to confuse you, but to invite the discovery of different and subtle flavors of Alentejo gastronomy, based on simple ingredients but with an extraordinary richness when well combined. These will be joined by the ideal pairing.
When dessert arrives, we confirmed that Alpendre Restaurant is justly recognized for its conventual sweets: pastel de toucinho, typical sweet from Arraiolos and Miga dos Ganhões, a house specialty made with egg and walnut jam.

Then, you will discover Adega da Cartuxa. Two kms from the historic center of Évora, World Heritage city, and 200 metres of the Cartuxa Convent which inspired its name, the Wine Tourism Cartuxa is located in the former refectory of the Jesuit retirement home, they taught at the University of Évora in the sixteenth and seventeenth centuries. Acquired in the nineteenth century by Eugénio de Almeida family, the Cartuxa Cellar has undergone several renovations and expansions over time, preserving the richness of its architectural and historical memory. The Cartuxa Cellar - Quinta Valbom is now one of the stage centers of the wines produced by the Eugénio de Almeida Foundation. The effort Fundação Eugénio de Almeida Foundation has poured into creating excellent products has been recognised over the years with various prizes. You will have a guided visit with a wine tasting and regional products.

After the experiences, return to Lisbon.

End of the Tour.

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